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The Chicken Check In Blog

Get The Facts: The Truth About Hormones and Steroids in Chicken

No chicken sold or raised in the U.S. is given added hormones or steroids.

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Personalize Your Plate With Chicken This National Nutrition Month®

March is National Nutrition Month® and this year’s theme is “Personalize Your Plate.” What does that mean and how can you celebrate with chicken? Let’s find out!

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Celebrating the Women of the Chicken Industry This International Women’s Day

The chicken industry wouldn’t be nearly as productive as it is today without the hard work of the women in agriculture.

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4 Ways Chicken Helps Americans Meet The New Dietary Guidelines

Chicken can help Americans meet the new 2020-2025 Dietary Guidelines across all life stages. Want to know how? Here are four ways.

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Do What’s Best for Your Heart This American Heart Month by Choosing Chicken

February is American Heart Month, a time for increased awareness about heart disease – the number one killer of Americans. In most cases, heart disease is preventable when you adopt a healthier lifestyle. What does that include? Making the heart-healthy decision to choose chicken.

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We’re Chicken Out of 2020: The Top Chicken Trends of 2020

From comfort food to cooking chicken from home, check out the top chicken trends of 2020.

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Season’s Eatings: Add these new chicken recipes to your table this holiday

This holiday season, there’s a new star on the table. Over half of Americans who eat chicken prefer chicken to ham or turkey at a holiday meal.

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Protein from Chicken or Plants? What You Need to Know.

Whether you eat meat or protein from plants - or both - the bottom line is this: protein is essential for your body to build, repair and regenerate. With more plant-based protein options to choose from, let’s look at what you need to know about protein from chicken or plants.

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The Hatchery: From Egg to Chick

What came first, the chicken or the egg? Well for the chicken you eat, technically, it is the egg! Learn about how eggs are cared for at the hatchery.

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Americans Flock to Chicken, the Nation’s Top Quarantine Protein

Do you find yourself eating more chicken during quarantine? Well, you’re definitely not alone. New research shows that half (50%) of Americans say they have eaten chicken more than any other protein during COVID-19.

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