The Chicken Check In Blog

Committed to Sustainable Farming: Meet Heather and Mike, Chicken Farmers from Pennsylvania

We're spotlighting the sustainability story of Heather and Mike Lewis, poultry farmers who run a farm in Lancaster County, Pennsylvania

World Hunger Day: A 365-Day Priority for the U.S. Chicken Industry

Find out how U.S. chicken producers are supplying a nutritious, affordable protein in our nation and around the world.

Chicken Welfare Facts: How American Farmers Care for Their Birds

From housing to diets, find out how chicken farmers take care of broiler chickens using the latest science and technology.

Peep Our Chicken Food Safety Resources

While chicken is a tasty, healthy and popular choice, you may have questions about food safety. That’s why we rounded up the latest resources on chicken food safety. Peep them here!

Smart Chicken: How Advanced Technology is Powering Modern Poultry Production

The chicken industry is improving efficiency through the use of connected devices, IoT technology, and other innovations that make poultry production safer and more precise.

Meet Chicken Farmers Who Put the “Well” in Animal Welfare

Chicken farmers from across the country share their perspectives on what animal welfare means to them—and what they wish all consumers knew.

Three Cheers for National Chicken Month

Happy National Chicken Month! Every September, we salute America’s favorite protein-packed food. Delicious and nutritious, chicken deserves a hearty pat on the back from all of us and this year, like every year, there’s a lot to celebrate. But what’s the best way to honor the bird of the month? We have some ideas for you!

Meet Lauren and Ethan, Broiler Farmers from North Carolina

Meet Lauren and Ethan. They raise around 300,000 chickens per year on farmland that has been in Lauren’s family for 4 generations.

Real Chicken or Plant-Based? American Shoppers Want Clearer Labeling.

Have you ever accidentally purchased a plant-based ‘chicken’ product, mistaking it for real chicken? If so, you’re not alone!

Manage Chicken Food Safety Like a Chef, from Shopping to Post-Cooking Storage

On World Food Safety Day, check out these 4 steps you can take to help prevent the risk of foodborne illnesses from chicken. It’s as easy as separate, chill, clean and cook.

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