Some in Washington — and their allies in the trial-bar and activist boardrooms — want to make chicken less affordable. Learn how we can keep safe, affordable chicken on our plates.
With the second biggest eating day of the year after Thanksgiving upon us – Super Bowl Sunday – there’s no hotter time of year for chicken wings, America’s new favorite party food. This year, Americans will eat 3% (or 37.5 million) more chicken wings than last year, up to 1.3 billion (yes, with a b!) during Super Bowl 50.
A new national survey reveals that nearly 80 percent of Americans mistakenly believe chickens are genetically modified to grow bigger and faster.